Cho’s Chili

Ingredients

• 1 tbs. olive oil
• 1 lb. ground bison
• 1 large red onion, chopped
• 1 clove of elephant garlic, minced
• 1 can diced tomatoes (14.5 oz)
• 2 roma tomatoes, diced
• 1 anaheim chili, diced
• 2 cups red kidney beans
• 1 cup frozen corn
• 1 ½ tsp. salt or to taste
• 2 ½ tbs. NutraKik® Original
• 1 tsp. chili powder
• ½ tsp. cumin
• 1 ½ tsp. cayenne pepper

 Preparation

In a large deep pot add oil and cook onions with garlic until soft. Add the meat and cook all the way through, breaking up the meat with a spatula. Combine the kidney beans, tomato, chili and corn. Cover and simmer for 30 minutes, stirring occasionally. Add NutraKik® Original and salt or to taste along with the spices and mix well. Spoon into bowls and top with a dollop of sour cream