Pico De Gallo

Ingredients

• 1 small red onion, finely chopped
• 6 Roma tomatoes, chopped in cubes
• 2 Limes
• 2 Tbs. Olive Oil
• 2 Tbs. NutraKik
• ¼ Cup cilantro, chopped

Preparation

Chop onions and place in a bowl mixed with olive oil, lime and NutraKik to dephlegmate onion, let sit for 5 minutes. Meanwhile, chop the tomatoes then mix well in bowl. Finally mix cilantro well in bowl. Serve and enjoy!